Masher is a Best Bitter. A recipe by Josh, one of our Senior Brewers -pushing a slightly more hop-forward take on the style.

Brewed with Admiral, UK Chinook, Goldings and Bramling Cross for notes of hedgerow fruits and soft earthy spice.

A twist of Rye in the grist layers a little extra spice to the brew, with Cara giving a toffee-esque backbone.

This beer has been brewed to mark our first year of Employee Ownership. Each February we give away 2% of the company to everyone that works at The Gipsy Hill Brewing Co.

We asked our illustrators Partners In Crime to re-imagine some of the integral departments we have at the company and celebrate our employee-owners.